Ooey Gooey Chocolatey Brownies

I made brownies with white beans so it’s a fibre protein packed treat, kid-approved, vegan and of course easy and delicious. 


Place the following in a food processor or blender (it gets real think so food processor may be easier) and pulse/whirl together: 

1 19fl oz can of white kidney beans drained and rinsed

1/4 cup natural peanut butter

1/3 cup brown sugar plus 1/8 cup of white sugar

1/8 cup cocoa powder

1/2 cup quick oats (if you pre-grind your quick steel cut oats you can use them instead!)

1/4 cup vegetable oil

2 tsp vanilla extract

1 tsp baking powder

Pinch of sea salt

Once blended place in greased 8x8 pan, smooth and sprinkle with 1/3 cup of chocolate chips and push into the batter  Bake for 18 minutes, 16 if want it extra gooey  

Enjoy 💋 

Modified from https://brooklynfarmgirl.com/2014/04/25/fudgy-red-bean-brownies/