I was so beyond excited when a recipe popped on my Facebook feed about a chocolate mug cake that is healthy that I had to recreate it. I wasn't sure who created it so I did a google search and found that The Big Man's World had a similar recipe and I wanted to ensure to give him some props!
This recipe is vegan, gluten-free and totally healthy!
What you need:
Coconut oil for greasing the microwavable mug
2 tbsp raw cocoa powder
2 tbsp almond butter
2 tbsp vegan chocolate chips
What to do:
Place the banana, powder, butter and 1 tbsp of chocolate chips into a blender or small food processor and blend until smooth. It will be thick and you will need some patience to get it all out and into the greased mug. Sprinkle with the remaining chocolate chips and place in the microwave for 1 minute. You will have a delicious chocolate cake that you can totally feel good about eating and will satisfy any sweet tooth!